Back to All Events

Using Them Up: How the World Makes Leftovers Taste Like New

Transform leftovers from last night’s dinner into something new and delicious! During this engaging online zoom presentation, Jacquelyn Ottman, a NYC-based food waste advocate, will explore creative solutions inspired by universally beloved dishes from around the world to save money and reduce waste.

There will be plenty of time for questions and a lively discussion about all things food waste and composting.

Jacquelyn Ottman is a food waste advocate, culinary historian, and immediate past chair of the Manhattan Solid Waste Advisory Board. She is also the author of Connecting from A Quarantine Kitchen, My Shelter Island Pandemic Story (KDP 2020).

This program is being offered by the Harrison Public Library in partnership with Waste Free Greenwich.

Registration is required to receive the Zoom link: https://www.harrisonpl.org/events/12807196

Earlier Event: October 18
Composting Workshop for Kids & Families
Later Event: November 16
The Great Pumpkin Rescue